1. “A’a.1 ″ PETE: kwalabe na ruwan ma'adinai, kwalaben abin sha mai carbonated, da kwalaben abin sha bai kamata a sake sarrafa su ba don ɗaukar ruwan zafi.
Amfani: Mai jure zafi zuwa 70 ° C.Ya dace kawai don riƙe abin sha mai dumi ko daskararre.Za a samu nakasu cikin sauki idan aka cika shi da ruwa mai zafi ko zafi, kuma abubuwan da ke cutar da jikin mutum na iya narkewa.Bugu da ƙari, masana kimiyya sun gano cewa bayan watanni 10 na amfani, Plastic No. 1 na iya saki carcinogen DEHP, wanda yake da guba ga kwayoyin.
2. “A’a.2 ″ HDPE: samfuran tsaftacewa da samfuran wanka.Ana ba da shawarar kada a sake yin fa'ida idan tsaftacewa ba ta da kyau.
Amfani: Ana iya sake amfani da su bayan tsaftacewa a hankali, amma waɗannan kwantena yawanci suna da wahalar tsaftacewa kuma suna iya riƙe kayan tsaftacewa na asali kuma su zama wurin haifuwar ƙwayoyin cuta.Zai fi kyau kada a sake amfani da su.
3. “A’a.3 ″ PVC: A halin yanzu ba kasafai ake amfani da shi don shirya kayan abinci ba, yana da kyau kada a saya.
4. "A'a.4 ″ LDPE: fim ɗin cin abinci, fim ɗin filastik, da sauransu.
Amfani: Juriyar zafi ba ta da ƙarfi.Gabaɗaya, ƙwararren fim ɗin PE zai narke lokacin da zafin jiki ya wuce 110 ° C, yana barin wasu shirye-shiryen filastik waɗanda jikin ɗan adam ba zai iya rushewa ba.Haka kuma, idan aka nannade abinci a cikin leda da zafi, kitsen da ke cikin abincin zai iya narkar da abubuwa masu cutarwa cikin sauki a cikin kwandon filastik.Sabili da haka, kafin a saka abinci a cikin tanda na microwave, dole ne a cire murfin filastik da farko.
5. "A'a.5 ″ PP: Akwatin abincin rana na Microwave.Lokacin sanya shi a cikin microwave, cire murfin.
Amfani: Akwatin filastik kawai wanda za'a iya sanyawa a cikin microwave kuma za'a iya sake amfani dashi bayan tsaftacewa a hankali.Ya kamata a biya kulawa ta musamman ga gaskiyar cewa jikin wasu akwatunan abincin rana na microwave hakika an yi shi da No. 5 PP, amma murfin an yi shi da lambar 1 PE.Tun da PE ba zai iya jure yanayin zafi ba, ba za a iya saka shi cikin tanda microwave tare da jikin akwatin ba.Don dalilai na tsaro, cire murfin daga akwati kafin sanya shi a cikin microwave.
6. "A'a.6 ″ PS: Yi amfani da kwano don akwatunan noodle nan take ko akwatunan abinci mai sauri.Kar a yi amfani da tanda na microwave don dafa kwano don noodles nan take.
Amfani: Yana da juriya da zafi da sanyi, amma ba za a iya sanya shi a cikin tanda na lantarki ba don guje wa sakin sinadarai saboda yawan zafin jiki.Kuma ba za a iya amfani da shi wajen rike da acid mai karfi (kamar ruwan lemu) ko kuma sinadarin alkaline mai karfi ba, domin yana lalata polystyrene wanda ba shi da amfani ga jikin dan Adam kuma yana iya haifar da ciwon daji cikin sauki.Don haka, kuna son guje wa tattara abinci mai zafi a cikin akwatunan abun ciye-ciye.
7. "A'a.7 ″ PC: Sauran nau'ikan: kettles, kofuna, da kwalaben jarirai.
Idan kettle ya ƙidaya 7, hanyoyin da za su iya rage haɗarin:
1. Babu buƙatar amfani da injin wanki ko na'urar bushewa don tsaftace kettle.
2. Kada ku yi zafi lokacin amfani.
3. Ka nisantar da tulun daga hasken rana kai tsaye.
4. Kafin amfani da farko, wanke tare da soda burodi da ruwan dumi, kuma bushe ta dabi'a a dakin da zafin jiki.Domin za a sake sakin bisphenol A yayin amfani da farko da kuma amfani na dogon lokaci.
5. Idan kwandon ya zubar ko ya lalace ta kowace hanya, ana ba da shawarar a daina amfani da shi, saboda idan akwai ramuka masu kyau a saman kayan filastik, ƙwayoyin cuta na iya ɓoyewa cikin sauƙi.
6. Guji maimaita amfani da tsofaffin kayan aikin filastik.
Lokacin aikawa: Oktoba-28-2023